Pizza California Style presents more than 80 mouth-watering creations with toppings and sauces to suit every palate and occasion.

This is an inspiring and well-written book from a teacher you can really trust!" — Alice Waters, author of The Art of Simple Food and owner of Chez Panisse Chef Anthony Tassinello has created the must-have cookbook for serving up homemade ...

... Pizza , 209-10 Apple Pizza Pie , Caramel , 212 Apricot Nectar Dessert , 177-80 Banana Dessert Pizza , Big Island , 201-02 Blueberry Hill Dessert , 179-80 Chicken Salad Appetizers , Pineapple , 51-52 Chocolate Caramel Dessert , 233-34 ...

With over 80 delicious recipes made for every palate, this is the definitive guide to pizzas and flatbreads world-wide. This is the perfect gift for the pizza lover in your life.

New York vs. Chicago vs. new (Detroit?!) styles; and much more. Like the universally beloved food, this art-driven book of miscellany is inviting, colorful, and a delicious gift to give and get.

This E-Book is a tutorial on how to make pizza at home illustrated with over 80 color photos. It includes recipes.

The years of experimentation and refinement culminated in Columbus being crowned the pizza capital of the USA in the 1990s. Author and founder of the city's first pizza tour Jim Ellison chronicles one of the city's favorite foods.

This book will direct you on all the technical differences to adopt, avoiding the common mistakes. This book will reveal the real secret which is that there is no perfect recipe for creating a noteworthy Italian pizza.

Cosmic and Simply Delicious Pizza were so much more than just Pizza.

... Pizza . 106 Blondie ... 86 Flambé Pizza , Beef . 26 Cherry Cheese 74 Flan , Pizza .. .84 Choco Vanilla 77 Focaccia Pizza Crust . 120 Chocolate Chip 85 Fruit Pizza .... ... 80 Chocolate Pear . .81 Cookie 83 Garden Pizza ... 104 Flan .84 ...